3 products
Breakfast Experience for the Whole Family
Enjoy the full flavor and valuable nutrients of MorgenStund'! The carefully selected blend of millet, buckwheat, amaranth, fruits, and seeds from certified organic cultivation pampers your palate and supports your health. The included dietary fiber provides a long-lasting feeling of fullness, while valuable vitamins and minerals supply your body with energy. As a gluten-free, lactose-free, and vegan porridge with no added sugar, MorgenStund' is also suitable for anyone who values a balanced diet, especially those with food intolerances. Whether as a creamy porridge with fresh fruits or a crunchy muesli-crunch – MorgenStund' is the perfect base for a healthy and varied breakfast for the whole family. Let your creativity run wild and start every day full of energy and vitality!
Häufig gestellte Fragen
Jentschura Morgenstund consists of a careful selection of ingredients, all from organic cultivation. The mixture includes millet, buckwheat, amaranth, dried fruits such as pineapple and apple, as well as oilseeds such as pumpkin seeds, sunflower seeds, and sweet almonds.
Preparing MorgenStund' is very simple and can be done in two ways. For the first method, put 3 tablespoons of MorgenStund' into a bowl and pour 120–140 ml of boiling water over it. Stir well and let the porridge swell for 1–2 minutes. Alternatively, you can use a saucepan: whisk MorgenStund' into 160–180 ml of water, bring the mixture to a boil while stirring, and let it simmer over low heat for 1–2 minutes.
Yes, MorgenStund can easily be eaten in the evening as well. Thanks to its versatile preparation options, it is suitable as an alkaline breakfast as well as a nutritious meal or snack in the evening. Try a combination of MorgenStund, roasted pumpkin cubes, a dollop of goat cheese, and fresh herbs – a delicious and healthy dinner!