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Salt with a unique purity and beauty
Himalayan salt is special in its history of origin. While sea salt is obtained directly from the evaporation of the sea, this particular rock salt is mined in salt mines in the Punjab region of Pakistan. These salt mines on the edge of the Himalayas have preserved the unique purity and beauty of the salt for millions of years. The pink salt crystals are not only beautiful to look at, but are also considered a panacea in many parts of the world. The effect on the body has not been scientifically confirmed, but unlike conventional table salt, Himalayan salt, which consists of 98 percent sodium chloride, also contains traces of magnesium, potassium and calcium. The intake of these minerals contributes to a balanced supply of minerals. The characteristic pink color is caused by residues of algae and iron oxides. If you have a preference for natural products without additives, you should definitely try Himalayan salt.
A pleasure for cooking and as a beauty product
In our online shop we offer you high-quality Himalayan salt from the Salt Range, one of the largest and oldest salt deposits in the world. Our pink crystal salt is completely without additives and completely natural and untreated. In contrast to conventional table salt, Himalayan salt has a slightly fresher taste. Because it's stronger, you need less of it when cooking and seasoning food. The optical effect of the Himalayan salt should also not be underestimated. A bowl or a transparent salt mill filled with pink salt creates a wow effect for guests. The crystal salt is also particularly suitable as a gift for real gourmets. But Himalayan salt can not only be used as table salt. The salt can also be used in the beauty area. You can use it as a bath additive or for a self-made body peeling to beautify and relax. Whether in a handy 400 g pack or a large 1000 g pack, at Auwald Bio you will find the right Himalayan salt for your specific needs.
Häufig gestellte Fragen
Pure Himalayan salt is said to have some healing properties, but none of this has been scientifically proven. It is said that taking crystal salt helps with high blood pressure, is said to have a purifying effect and regulate the acid-base balance in the body. The fact is that Himalayan salt contains some minerals such as iron, magnesium and calcium, but there is no connection between the ingredients and the alleged effect. The German Society for Nutrition considers the salt mined here in Germany to be better for daily consumption, as it is enriched with iodine and fluoride. The pink crystal salt does not heal any diseases, but we love it because of its attractive appearance, the unmistakable taste and its naturalness.
The first thing you notice about crystal salt is its beautiful color. The delicate pink of the Himalayan salt comes from iron compounds in the salt. Microscopic algae also contribute to the coloring of the salt.
Pink salt looks beautiful and refines food with its fresh and salty taste. However, when consuming it daily as an alternative to conventional table salt, you should consider a few things:
- Every salt, whether Himalayan, sea salt or rock salt, should be consumed in moderation, because too much salt is harmful to humans. The German Nutrition Society (DGE) recommends a maximum daily intake of 6 grams.
- For the population in this country, it is beneficial for daily consumption to use a salt enriched with iodine and fluoride, as many people do not get enough iodine. While salt from German manufacturers is enriched with this important mineral, Himalayan salt contains no iodine.
- If you prefer Himalayan salt due to its naturalness and taste, ensure sufficient iodine intake through a supplement or foods with a high iodine content.