Experience the warming power of Govinda Organic Turmeric Capsules, your natural Ayurvedic dietary supplement for balancing the Kapha dosha. Turmeric, also known as yellow root, has been an integral part of Indian culture and Ayurveda for millennia. These vegan capsules combine high-quality turmeric powder with black pepper to optimally support its effects.
Why Govinda Organic Turmeric Capsules are the perfect choice for you:- Traditionally Ayurvedic: Turmeric has been used for centuries in Ayurvedic medicine, especially to reduce the Kapha dosha, to promote balance and well-being.
- Purely plant-based and vegan: Our capsules consist of 100% natural ingredients and a vegan capsule shell, free from artificial additives, gluten-free, and lactose-free.
- With black pepper: The addition of black pepper (Piper nigrum) supports the absorption of curcumin, the active ingredient in turmeric, and enhances its warming effect.
- High organic quality: We only use the best turmeric roots, which are gently processed to preserve their valuable ingredients.
Turmeric – The golden root of Ayurveda:
- Golden-yellow Curcumin: Turmeric belongs to the ginger family and is known for its intense yellow color, which enriches dishes not only visually but also in terms of taste.
- Warming spice: In Ayurveda, turmeric is valued for its warming properties and is used in many traditional recipes.
- High-quality ingredients: Each capsule contains 500 mg of pure turmeric powder and black pepper, carefully selected and processed to offer you a pure and effective product.
- Sustainable production: Govinda stands for the highest organic quality and conscious, sustainable products manufactured according to traditional methods.
Support your balance and well-being with the power of the golden root – with Govinda Organic Turmeric Capsules, your vegan and natural dietary supplement for more harmony and inner warmth.
Ingredients
application instructions
storage instructions
Store in a dry place, protect from heat.
allergens
May contain traces of:
Wheat, Khorasan wheat, spelt, rye, barley, oats, almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts