Discover Demeter Gluten-Free Rice Flakes from Spielberger Mühle, an ideal choice for anyone looking for a gluten-free and easily digestible flake for their daily diet. These fine rice flakes come from biodynamic cultivation according to strict Demeter standards and offer a mild, versatile base for breakfast and more. Whether in porridge, muesli, or savory dishes – these rice flakes adapt flexibly and naturally enrich your meal plan.
- Gluten-free and easily digestible: Rice flakes are perfect for a gluten-free diet and gentle on digestion – ideal for sensitive stomachs.
- Vegan and lactose-free: The rice flakes are free from animal ingredients and lactose, suitable for a plant-based and wholesome diet.
- Demeter Quality: From biodynamic cultivation according to Demeter standards, for the highest purity and a healthy, natural product.
- Mild taste: The neutral rice flakes are suitable as a base for sweet or savory creations and pair well with various ingredients.
- Versatile use: The fine rice flakes can be easily incorporated into porridge, gruel, and even baked goods.
- For a conscious diet: Gluten-free and without artificial additives, they are ideal for a natural and balanced diet.
- Sustainable cultivation: From biodynamic Demeter cultivation – for a healthy choice that is in harmony with nature.
- Rice Flake Breakfast Porridge: A warm breakfast with fresh fruits and nuts for a gentle start to the day.
- Rice Flake Porridge with Berries: A creamy porridge with berries and maple syrup for extra enjoyment.
- Crispy Rice Flake Bars: Healthy cereal bars made from rice flakes, ideal as a snack on the go.
- Rice Flake Coconut Cookies: Light, gluten-free cookies with shredded coconut for a sweet treat.
Try Spielberger Mühle Wholegrain Rice Flakes now and enjoy a light, easily digestible flake that naturally enriches your meal plan – perfect for a gluten-free and conscious diet!
Ingredients
preparation
nutritional values
| Nutritional Information | per 100 g |
|---|---|
| Energy | 1491 kJ / 352 kcal |
| Fats | 2.2 g |
| thereof saturated fatty acids | 0.6 g |
| Carbohydrates | 74.1 g |
| thereof sugar | 0.6 g |
| Protein | 7.8 g |
| Salt | 0.03 g |
storage instructions
Store in a cool, dry place.
Häufig gestellte Fragen
Yes, absolutely! Our rice flakes are produced in strictly separate production lines and carefully tested for gluten-freeness, so you can rely on a product with less than 20 ppm gluten - enjoy safely and without worry!
How can I use the rice flakes?
With Demeter you get the best from biodynamic farming - sustainable and full of nutrients. The flakes are not only gluten-free, but also particularly low in sodium and rich in complex carbohydrates, for long-lasting satiety.