Salus green tea jasmine organic 15 filter bags
Green and white tea
Organic certification body: DE-ÖKO-003
Application, dosage, consumption recommendation
With the aroma of real jasmine blossoms, delicately floral, golden-yellow infusion.
Composition according to packaging information
Green tea.
Information
According to legend, green tea was discovered by the Chinese emperor Chen Nung as early as 2750 BC. The non-fermented, slightly stimulating tea came from China to Japan and is now produced in almost all known tea-growing regions of the world. Organic green tea specialties from Salus come from different origins. Each variety spoils with the slightly tart taste typical of green tea as well as with the individual character of the respective region – from strong and spicy to delicately floral. These particularly selected teas come from smaller tea gardens that are organically farmed. Taste differences within a growing region are possible.
Ingredients / Nutritional table / Instructions for use
Ingredients
Green Tea Jasmine** from organic farming
Instructions for use
Bring fresh water to a boil and let it cool down to 70 – 80 °C for approx. 5 minutes.
Pour 200 ml of the cooled water over the filter bag in a cup and let it steep for 2 – 3 minutes.
Then remove the filter bag.
Häufig gestellte Fragen
Salus Organic Green Tea Jasmine combines the invigorating properties of green tea with the delicate aroma of jasmine blossoms. Experience a refreshing break full of antioxidants and enjoyment!
How do I optimally prepare Salus Organic Green Tea Jasmine 15 Filter Bags?
Yes, our organic green tea is free from artificial additives and perfect for anyone who relies on natural ingredients. Enjoy your tea moment without a care in the world!