Rigoni di Asiago Nocciolata Crema dairy free organic 700g
short description
Nocciolata Dairy Free is dairy free and palm oil free, made with sunflower oil. This makes Nocciolata milk-free a real, vegan alternative to conventional nut nougat creams. The high-quality cane sugar and the fine extract of bourbon vanilla make every glass a very special treat. The ingredients come from organic farming and are processed so gently that their healthy nutrients and nutty taste are preserved right into the glass.
Ingredients
Cane sugar*, HAZELNUTS* 19.5%, sunflower oil*, low-fat cocoa powder* 11%, cocoa butter*, emulsifier: SOY lecithin*, vanilla extract*. May contain other NUTS, ALMONDS, WALNUTS, PISTACHIOS.
General
Nocciolata Dairy Free is dairy free and palm oil free, made with sunflower oil. This makes Nocciolata milk-free a real, vegan alternative to conventional nut nougat creams. The high-quality cane sugar and the fine extract of bourbon vanilla make every glass a very special treat. The ingredients come from organic farming and are processed so gently that their healthy nutrients and nutty taste are preserved right into the glass.
Storage and Safekeeping Notice
Store cool and dry.
Nutritional values & analysis results based on 100 g
Energy kJ / kcal 2273 kJ / 545 kcal
Fat 33.0g
of which saturated fatty acids 5.5 g
carbohydrates 55.0 g
of which sugar 53.0 g
Protein 5.4g
salt 0.0 g
Allergy Advice
not included: eggs, peanut, fish, gluten, crustacean, lupine, milk, celery, mustard, sesame, soy, mollusc, spelt, barley, oats, rye, macadamia nut, Brazil nut, pecan nut, milk protein
contain: nuts, hazelnuts
no: sulfur dioxide and sulphites > 10mg/kg
Traces possible: wheat, cashew nut, almonds, pistachio, walnut
Exclusion guaranteed: lactose
Häufig gestellte Fragen
Rigoni di Asiago Nocciolata is characterized by the use of high-quality, organic ingredients. The spread contains no artificial additives, no palm oil and no genetic engineering. In addition, traditional methods and strict quality controls are used in production, resulting in an intense, natural flavor and a creamy consistency.
What variants of Nocciolata are there and who are they suitable for?
Rigoni di Asiago attaches great importance to sustainability in production. All ingredients used are organically grown, which minimizes the use of pesticides and protects the environment. In addition, palm oil is not used, which helps protect the rainforests. The packaging is environmentally friendly and production is energy efficient to reduce the ecological footprint.