Lecker's pure tartar baking powder 4x21g organic

Organic Cream of Tartar Baking Powder
Ingredients

Corn starch*, acidifier cream of tartar (24.7% monopotassium tartrate), raising agent baking soda (sodium bicarbonate)

Customs origin

Germany (DE)

Special features

Lecker's organic cream of tartar baking powder can also be used for cooking, for example, to make legumes more digestible.

Production

Instead of phosphate, we use naturally derived cream of tartar as an acidifier.

Storage instructions

cool and dry

Quality, nutritional values and allergen information

EU organic logo, EU agriculture

Organic inspection body

DE-ÖKO-001 | BCS

Nutritional values & analysis results based on 100 g

Energy kJ / kcal 1004 kJ / 235 kcal
Fat 0 g
of which saturated fatty acids 0 g
Carbohydrates 44 g
of which sugar 0 g
Protein 0 g
Salt 17.5 g

Allergen information

not included: eggs, peanut, fish, gluten, crustacean, lupine, milk, nuts, celery, mustard, sesame, soy, mollusk, spelt, barley, oats, khorasan wheat, rye, wheat, cashew nut, hazelnut, macadamia nut, almonds, brazil nut, pecan nut, pistachio, Queensland nut, walnut, chicken, cow's milk protein, lactose, milk protein, beef, pork, fructose, cocoa, coriander, pepper, umbelliferae, cinnamon, glutamate, yeast, vanillin
no: sulfur dioxide and sulfites > 10mg/kg
included: corn