Bauck Mühle Oat Flour Whole Grain 350g Demeter - gluten-free
Discover the versatility and quality of Bauckhof Whole Grain Oat Flour Demeter. This wholesome flour impresses with its fine texture and is perfectly suited for gluten-free and healthy baking creations.
- Naturally Gluten-Free: Ideal for anyone who prefers a gluten-free diet without having to compromise on full flavor.
- Fine Texture: With its fine texture, oat flour is excellent for cakes, bread, pancakes, and more.
- Demeter Quality: Biodynamic agriculture for a product that is in harmony with nature and allows you to bake mindfully.
- Versatile Use: Whether sweet or savory, this oat flour is a true all-rounder in the kitchen.
Bauckhof Whole Grain Oat Flour Demeter is made from carefully cultivated oats to guarantee you the highest quality with every baking result. Try it out and bring variety to your gluten-free kitchen!
Ingredients
preparation instructions
nutritional values
| Nutritional Information | per 100 g |
|---|---|
| Energy | 1560 kJ / 370 kcal |
| Fat | 6.7 g |
| of which saturates | 1.1 g |
| Carbohydrates | 60 g |
| of which sugars | 0.8 g |
| Protein | 13 g |
| Fibre | 9.7 g |
| Salt | 0.01 g |
allergens
Oats.
May contain traces of: Soy, Mustard, Lupin.
storage instructions
Please store in a cool, dry place.
Häufig gestellte Fragen
Bauckhof Wholegrain Oat Flour 350g Demeter - gluten-free is ideal for delicious, healthy baked goods. It is gluten-free and supports a balanced diet with full flavor.
How does my diet benefit from Bauckhof Oat Flour Whole Grain 350g Demeter - gluten-free?
Yes, Bauckhof Whole Grain Oat Flour 350g Demeter - gluten-free is perfect for breads, cakes, and cookies. It offers you gluten-free indulgence and creative baking possibilities.