Davert Red Kidney Beans 500g are a popular choice for preparing hearty and nutritious meals. These high-quality beans not only offer a delicious taste but are also rich in protein, fiber, and essential nutrients.
Why choose Davert Red Kidney Beans 500g?
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High Protein Content: Red kidney beans are an excellent plant-based protein source and are ideal for vegetarian and vegan diets. With their high protein content, they contribute to satiety and support the building and maintenance of muscle mass.
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Rich in Fiber: These beans are rich in fiber, which promotes digestion, stabilizes blood sugar levels, and supports a feeling of fullness. Regular consumption of fiber can contribute to digestive health and reduce the risk of cardiovascular diseases.
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Versatile Uses: Davert Red Kidney Beans are perfect for preparing a variety of dishes, including soups, stews, salads, chili con carne, and vegetarian burgers. Their robust flavor and meaty texture make them a popular ingredient in the kitchen.
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Nutrient-Rich: In addition to their high protein content, red kidney beans also contain a range of important nutrients such as iron, magnesium, potassium, and B vitamins. These nutrients are essential for maintaining health and support various functions in the body.
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Easy Preparation: Davert Red Kidney Beans are already pre-cooked and only need to be heated before they can be incorporated into your favorite dishes. This saves time and simplifies meal preparation.
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Sustainable Packaging: The beans are offered in environmentally friendly packaging that reduces environmental impact and contributes to promoting a sustainable lifestyle.
Enrich your diet with the nutritious and versatile Davert Red Kidney Beans 500g and enjoy delicious dishes full of flavor and nutrients.
Ingredients & Nutritional Values
Red kidney beans*
*from controlled organic cultivation
| Nutritional information | per 100 g |
|---|---|
| Energy | 1340 kJ / 318 kcal |
| Carbohydrates | 40 g |
| thereof sugar | 1.2 g |
| Fats | 1.5 g |
| thereof saturated fatty acids | 0.2 g |
| Protein | 24 g |
| Dietary fiber | 23 g |
| Salt | 0.01 g |