Byodo Rice Cakes Whole Milk - Crunchy Fun with Rich, Creamy Whole Milk Chocolate
Here, exceptionally delicate whole milk chocolate with authentic organic vanilla meets deliciously crunchy rice cakes. Enjoy a perfect fusion of crunchy fun and exquisite chocolate pleasure. Experience the rich, creamy taste of whole milk chocolate, accompanied by extra crispiness from puffed whole grain rice from Italy.
The special packaging film not only ensures crispiness but also the long-lasting freshness of this gluten-free delicacy.
Features:
- 100% organic ingredients
- With rich, creamy whole milk chocolate
- Especially crunchy thanks to puffed whole grain rice from Italy
- Special packaging film for long-lasting freshness
- Gluten-free
Special characteristics:
- Halal by recipe
- Vegetarian
Tip:
Byodo's chocolate whole milk rice cakes, for example, offer a delicious base for a fruit quark topping. These chocolate rice cakes are best stored at room temperature.
Organic control body:
DE-ÖKO-013 EU/Non-EU Agriculture
Ingredients, nutritional values & production
Ingredients:
puffed whole grain rice*, WHOLE MILK CHOCOLATE* 50% from: cane sugar*, cocoa butter*, WHOLE MILK POWDER* (16.3%), cocoa mass*, SWEET WHEY POWDER* (4.1%), vanilla*
*from controlled organic cultivation
Allergens:
Milk, Lactose
May contain traces of: soy, hazelnuts, sesame
Nutritional values/100ml:
| Energy: | 1957 kj (466 kcal) |
| Fat: | 19 g |
| of which saturated fatty acids: | 11 g |
| Carbohydrates: | 65 g |
| of which sugar: | 25 g |
| Fiber: | 2.9 g |
| Protein: | 7.7 g |
| Salt: | 0.03 g |
Information on production:
Only organic components are used in the ingredients. The whole grain rice comes from Italy and is combined with full-bodied, creamy whole milk chocolate.
Häufig gestellte Fragen
The BYODO rice cakes are made from crispy organic rice covered in fine organic milk chocolate. They contain no artificial additives and offer a naturally sweet snack that combines enjoyment and organic quality.
Are the BYODO rice cakes with whole milk also suitable for people with nutritional sensitivities?
The rice cakes are perfect as a light snack on the go, between meals or as a sweet treat after a meal. They offer a crunchy and chocolatey combination that can be enjoyed in many different ways without feeling heavy on the stomach.