Ingredients:
Apple cider vinegar*, apple juice concentrate*
*from controlled organic cultivation
Nutritional values/100ml:
| Energy: | 689 kj (162 kcal) |
| Fat: | 0.0 g |
| thereof saturated fatty acids: | 0.0 g |
| Carbohydrates: | 36 g |
| thereof sugar: | 36 g |
| Protein: | 0.0 g |
| Salt: | 0.0 g |
Information on production:
The environmentally friendly Byodo vinegar is generally obtained from alcohol, which means, depending on the variety, from red wine, raspberry wine, grain alcohol, etc. The alcohol is filled into large fermentation tanks and gradually fermented into vinegar using acetic acid bacteria and oxygen supply at temperatures of approximately 25 °C. Experts refer to this process as a continuous procedure. The specific sweet note of the apple balsam results from the special ratio of apple cider vinegar and concentrated apple syrup. All raw materials are 100% organically grown.
Häufig gestellte Fragen
Apple balm is a mixture of apple cider vinegar and apple juice concentrate. In addition to its typical acidity, it also has a unique sweet note.
Is apple balsamic the same as apple balm?
Delivery usually takes 1-3 business days after receipt of payment. No deliveries are made on Sundays or public holidays.
