Rapunzel Mung Beans 500g – Sustainable Protein Source for Your Kitchen
Discover the versatile and nutritious world of Rapunzel Mung Beans. These small powerhouses are not only quick to prepare, but also enrich your dishes with a sweet and subtly nutty flavor.
- Quick Preparation: With a short soaking time of just 1-2 hours and a cooking time of 30 minutes, they are perfect for your quick, healthy meal.
- Especially Versatile: Ideal for wok dishes and a staple in Asian and Indian cuisines. Enjoy them in salads, soups, or as a protein-rich side dish.
- Natural Cultivation: As legumes, they enrich soil fertility without additional nitrogen fertilizer and contribute to maintaining soil health.
- For the Environment and Bees: By cultivating them, you also contribute to supporting the food chain for pollinators like bees.
Rapunzel Mung Beans are more than just a versatile food. They stand for sustainable enjoyment and conscious nutrition. Treat yourself to a delicious and nutrient-rich meal and contribute to the health of the environment and soil!
Ingredients
preparation instructions
nutritional information
| Nutritional Information | per 100 g |
|---|---|
| Energy | 1281 kJ / 304 kcal |
| Fat | 1.2 g |
| of which saturates | 0.3 g |
| Carbohydrates | 41.5 g |
| of which sugars | 3.1 g |
| Protein | 23.1 g |
| Fibre | 17.3 g |
| Salt | 0.023 g |
storage instructions
Please store in a cool, dry place.