Herbaria Ludwigs Leibspeis Organic Spice Mix 95 g
This organic spice salt, of high-quality Bioland standard, was specially developed to give a unique touch to the traditional Old Bavarian recipe for roast pork with roasted vegetables and beer – a truly royal feast.
Through the careful selection of ingredients such as caraway, onions, garlic, marjoram, and hops, this mixture develops a hearty and savory-spicy taste. Its versatile seasoning power makes it ideal not only for roast pork but also for veal and beef, poultry, or winter vegetables. A delight that highlights Bavaria's culinary tradition in a special way.
Features:
- Ingredients from certified organic cultivation
- Deliciously hearty and spicy
- Vegan and vegetarian
Tip:
"Ludwig's Favorite Dish" develops an intense aroma if massaged into the meat before roasting and allowed to absorb for approximately 1 hour per kilogram. For pan-fried dishes, seasoning after cooking is recommended. Versatile in its use, the spice blend also pairs excellently with veal and beef, poultry, and winter vegetables – an indispensable delight for various dishes.
DE-ÖKO-003
Herbaria Kräuterparadies GmbH; Hagnbergstraße 12, 83730 Fischbachau
Manufacturers are responsible for the product information.
Ingredients & Production
Ingredients:
Rock salt, carrots*, onions*, black pepper*, leeks*, garlic*, caraway*, thyme*, marjoram*, hops*
*from controlled organic cultivation
Allergens:
Traces possible: gluten, peanuts, almonds, celery, mustard, sesame
Information on manufacturing:
The high-quality spice consists of pure natural rock salt and a careful selection of organically grown ingredients, including carrots, onions, black pepper, leeks, garlic, caraway, thyme, marjoram, and hops. This unique composition of exquisite spices lends a distinctive flavor to any dish. The conscious use of certified organic ingredients not only highlights the quality but also the responsibility for sustainable agricultural practices.
Häufig gestellte Fragen
The blend combines classic Bavarian spices like nutmeg and bay leaf with a fresh note that gives both traditional dishes and modern recipes a unique flavor.
It adds a hearty, spicy note to vegetarian recipes such as pumpkin gnocchi, potato gratin or hearty lentil stews, ensuring that they taste just as aromatic as classic Bavarian meat dishes.
The carefully balanced organic spice blend elevates the taste of festive dishes like roasts, dumplings, or sauces to a new level and brings Bavarian charm to every celebration – a feast for all the senses!