Rapunzel Mung Bean bioSnacky (40g)
Discover the crispy fresh and sweet taste of Rapunzel Mung Bean bioSnacky Sprouts. These vital sprouts are perfect for stir-fries, salads, and wraps, bringing freshness to your creative cooking.
- Wonderfully Crunchy: The sweet mung bean sprouts are not only a treat for the palate but also a visual highlight on any plate.
- Versatile Use: Ideal for Asian dishes, they are a perfect addition to salads and wraps, adding variety to your meals.
- Natural Nutrient Boost: Sprouts are rich in vitamins, minerals, fiber, and phytochemicals – the easiest way to enrich your diet.
- Fresh from the Windowsill: Harvest the sprouts yourself and enjoy the local and sustainable sprouting experience directly from home.
Rapunzel Mung Bean bioSnacky Sprouts transform your diet with their fresh taste and valuable nutrients. Start your own sprouting adventure and harvest fresh power for your body directly from your home windowsill!
Ingredients
preparation instructions
nutritional information
| Nutritional Information | per 100 g |
|---|---|
| Energy | 143 kJ / 35 kcal |
| Fat | 0.3 g |
| of which saturates | 0.1 g |
| Carbohydrates | 1.8 g |
| of which sugars | 1 g |
| Protein | 3.2 g |
| Fibre | 5.9 g |
| Salt | 0.015 g |
allergens
Trace elements (may contain traces of): Cereals containing gluten, wheat, rye, mustard
storage instructions
Store in a cool, dry place away from light.
Häufig gestellte Fragen
Simply spread the mung beans in your sprouter or on a damp cloth and rinse well 2-3 times a day. After 3 to 4 days, you can enjoy fresh sprouts!
Yes, the mung beans are 100% GMO-free and organically grown, guaranteeing you a natural and healthy sprout quality.
Absolutely! You can also briefly cook the mung beans after sprouting or use them directly in soups, stir-fries, or stews to add extra nutrients and a delicious bite.