Rapunzel OXYGUARD® Native Linseed Oil (250ml)
Discover the high quality and delicate taste of Rapunzel OXYGUARD® Linseed Oil. This virgin linseed oil is produced with the utmost care to offer you a healthy and delicious experience.
- Delicate nutty aroma: Enjoy a special aroma with a light, typical bitter note that enriches your culinary experience.
- OXYGUARD® process: The special production process protects the valuable ingredients and ensures the highest quality.
- Rich in essential fatty acids: An excellent source of essential polyunsaturated fatty acids such as the triple-unsaturated alpha-linolenic acid.
- Carefully pressed: Produced with care in the Rapunzel oil mill in Allgäu, this oil guarantees pure plant-based enjoyment.
Rapunzel OXYGUARD® Linseed Oil Virgin, with its high concentration of valuable ingredients, offers you an ideal addition to your kitchen. Pamper your body and your palate with this unique oil!
Ingredients
preparation instructions
nutritional information
| Nutritional Information | per 100 ml |
|---|---|
| Energy | 3441 kJ / 837 kcal |
| Fat | 93 g |
| of which saturates | 9.5 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Protein | 0 g |
| Fibre | 0 g |
| Salt | 0 g |
storage instructions
After opening, store the oil upright, tightly closed in its outer carton and refrigerator.
Häufig gestellte Fragen
The Rapunzel OXYGUARD® native linseed oil (250ml) is produced using a special freshness-protection process that safeguards its valuable ingredients. Bottling in a light-protected bottle helps the omega-3 fatty acids remain stable and fresh for longer.
To preserve its quality, it is best to store Rapunzel OXYGUARD® Native Linseed Oil (250ml) in the refrigerator. This way, it stays fresh, and its rich nutrients are optimally preserved.
Rapunzel OXYGUARD® Native Linseed Oil (250ml) is best suited for cold dishes and should not be used for frying. It is ideal for salads, smoothies, or as a finishing touch for warm dishes, so as not to compromise its delicate flavor and health benefits.