BYODO Chickpea Wafers combine protein-rich chickpeas with fine milk chocolate. The chickpeas are puffed extra airily, giving the wafers their unique crispiness. The extra portion of milk chocolate makes them a full-bodied, creamy delicacy and a crispy alternative to classic rice cakes.
Features:
- 100% organic ingredients
- Refined with milk chocolate
- Particularly crispy due to airy puffing
- Made from protein and fiber-rich chickpeas
- Gluten-free
Special characteristics:
- Halal according to recipe
- Vegetarian
Tip:
The crispy delight of Byodo Chickpea Wafers unfolds in their pure form, yet they also harmonize exquisitely with fruits in their full, ripe splendor.
Best before: 01.12.2025 - Week 49
DE-ÖKO-013 EU/Non-EU Agriculture
Byodo Naturkost GmbH, Leisederstraße 2, 84453 Mühldorf
Ingredients, nutritional values & production
Häufig gestellte Fragen
The unique taste of BYODO Chickpea Wafers Whole Milk is created by the combination of crispy chickpea flour and fine milk chocolate. The light sweetness of the chocolate harmonizes perfectly with the nutty flavors of the chickpeas, creating a balanced snack for connoisseurs.
Yes, definitely! The BYODO chickpea wafers contain high-quality organic chickpea flour, which provides more plant-based protein and fiber than wheat flour. With the combination of chickpeas and milk chocolate, you can enjoy a delicious snack that is a useful addition to your diet and less of a burden.
These waffles are perfect for anyone looking for a snack that isn't too sweet but still satisfies a chocolate craving. The plant-based protein from chickpeas makes them an interesting option for nutrition-conscious customers, active people and anyone who appreciates a conscious but enjoyable snack alternative.