Experience high-quality thyme, cultivated by a versatile organic family farm in Lower Franconia that not only grows a variety of herbs and vegetables but also raises cattle. The thyme is gently dried directly on the farm and comes from certified organic farming.
Its intense, fresh-ethereal flavor makes it an indispensable ingredient not only in Mediterranean cuisine. From potatoes to pasta and rice, as well as sauces, stews, vegetables, and dips – thyme adds a unique touch to your dishes.
Features:
- Thyme from certified organic cultivation
- Gently dried
- In a stackable aroma-protective tin
- Vegan and vegetarian
Tip:
High-quality, aromatic thyme gives dishes an intense and fresh-ethereal aroma that is appreciated not only in Mediterranean cuisine. Its versatility is demonstrated by its suitability for dishes ranging from potatoes, pasta, and rice to sauces, stews, vegetables, and dips. Another advantage is its ability to be cooked for a long time without losing its intense aroma.
DE-ÖKO-003
Manufacturers are responsible for product information.
Ingredients & Production
Ingredients:
Thyme*
*from controlled organic cultivation
Information on production:
Herbaria's high-quality Bioland-certified thyme, grown on Richard Konrad's Demeter farm, originates from the fertile soils of Lower Franconia. Mr. Konrad converted the farm, which he had taken over from his father, to biodynamic cultivation as early as 1985. Since then, all crops have been grown according to strict Demeter guidelines, which has also earned the farm Bioland certification. Careful irrigation and manual removal of weeds ensure that the herbs can grow under optimal conditions.