Herbaria's premium organic spice blend, Herbaria Ras el Hanout, is the undisputed queen of oriental cuisine. In collaboration with top chef Hans Gerlach, we have reinterpreted this classic and created a masterfully balanced blend from 15 exquisite organic ingredients. Ras el Hanout captivates with an authentic oriental taste experience, characterized by a harmonious interplay of fennel, cinnamon, allspice, cardamom and cumin, rounded off by subtle heat from ginger, pepper and chili. This spice blend gives dishes such as oriental lamb or chicken, as well as stews, a well-rounded, sweet-spicy aroma. In addition, it is ideal for refining rice, lentil or vegetable stir-fries, as well as couscous or soups, and is perfect for preparing hummus or oriental dips.
To contribute to environmental protection, Herbaria uses sustainable packaging for Herbaria Ras el Hanout. The aroma protection can is made of pure tinplate and is 100% recyclable, to offer the best possible product protection while minimizing environmental impact.
Features:
- Ingredients from controlled organic cultivation
- Sweet-spicy aroma with subtle heat
- Socially and fairly traded
- In the stackable aroma protection can (100% recyclable)
- Vegan and vegetarian
Tip:
The versatile uses of Herbaria Ras el Hanout extend to a wide range of oriental dishes. It not only adds a unique flavor to oriental lamb or chicken and stews, but also enriches rice, lentil or vegetable stir-fries, as well as couscous or soups, with an authentic oriental aroma. Furthermore, it is ideal for refining hummus or for making oriental dips that add an exotic touch to any snack.
DE-ÖKO-003
Distributor:Herbaria Kräuterparadies GmbH; Hagnbergstraße 12, 83730 Fischbachau, Germany
Manufacturers are responsible for product information.
Ingredients & Production
Ingredients:
Fennel seeds*, cinnamon*, paprika*, fenugreek seeds*, ginger*, cumin*, allspice*, coriander seeds*, cardamom*, black pepper*, nutmeg*, turmeric*, anise*, chili*, cloves*
*from controlled organic cultivation
Allergens:
Traces possible: gluten, peanuts, almonds, celery, mustard, sesame
Information on production:
Herbaria Ras el Hanout combines a carefully selected blend of exquisite spices from oriental cuisine. From fennel seeds to cinnamon, paprika and fenugreek seeds, to ginger, cumin and allspice, this composition offers a harmonious balance of intense flavors. Coriander seeds, cardamom and black pepper give the spice a subtle piquancy, while nutmeg, turmeric, anise, chili and cloves add a unique depth. All these ingredients come from controlled organic cultivation to ensure the highest quality. Herbaria developed "Ras el Hanout" together with top chef Hans Gerlach.