Best before 09.10.2025
Herbaria Espresso MAKEDA whole bean organic – Naturland Fair certified, 250g*Experience the full-bodied taste of East Africa with Herbaria Espresso MAKEDA – an organic espresso delivered in whole beans to preserve its full aroma with every preparation.
This exceptional espresso combines wild-grown Arabica forest coffee beans from the Ethiopian mountain forests with full-bodied Robusta beans from the mountain regions of Uganda. The Arabica beans, collected at an altitude of 1500-2000 meters, give the espresso its complex aromas of cocoa and oak wood. Each bean is hand-picked and sun-dried to preserve its natural diversity and intense flavor notes.
Through traditional long-term drum roasting, this blend acquires its strong body and distinct roasted aromas, delighting every espresso lover. The whole beans ensure that you unleash the full flavor only when grinding – perfect for freshly prepared espresso or an aromatic cappuccino.
Naturland Fair certified and fair trade, MAKEDA Espresso stands for the highest quality and sustainability. Enjoy the authentic taste of a true East African espresso in your cup.
Ingredients & Nutritional Values
Ingredients
Roasted coffee type espresso (Arabica and Robusta, whole bean)From controlled organic cultivation.