The crispy Byodo corn crisps with black rice offer an optimal alternative to classic chips, with 50% less fat. The gentle processing of organic black rice and organic corn kernels from Italy ensures a savory taste experience and guarantees a wide range of uses for these gluten-free crispy corners.
They are also yeast-free and made without added sugar.
Features:
- 100% organic ingredients
- Savory corn flavor meets nutty black rice
- Especially crispy due to puffed corn from Italy
- Gluten- & yeast-free
- No added sugar
- 50% less fat than conventional chips
Special features:
- Halal by recipe
- Kosher by recipe
- No added sugar
- Vegan and vegetarian
Tip:
Definitely treat yourself to Byodo's delicate Cocktail Sauce as an accompaniment to the Crispy Corners Corn & Black Rice, or create a refined artichoke dip with tomato & basil - this way you'll experience an enjoyable and crispy movie night, comfortably in your own home!
Organic inspection body:IT-BIO-005 (BIOS Srl) EU Agriculture
Byodo Naturkost GmbH; Leisederstraße 2, 84453 Mühldorf, Germany
Ingredients, nutritional values & production
Ingredients:
puffed corn* (65%), black rice* (25%), sunflower oil* (7%), corn germ oil* (2%), salt (1%)
*from controlled organic cultivation
Allergens:
Traces possible: sesame
Nutritional values/100ml:
| Energy: | 1639 kj (389 kcal) |
| Fat: | 11 g |
| thereof saturated fatty acids: | 1.1 g |
| Carbohydrates: | 64 g |
| thereof sugar: | 0.8 g |
| Protein: | 6.2 g |
| Salt: | 0.99 g |
Production information:
Gentle puffing creates crispy triangles made from organic Italian corn and aromatic black rice – without any deep-frying. All ingredients are 100% organic and come from natural cultivation.