Ingredients
Raw cane sugar*, cocoa butter*°, WHOLE MILK powder*, cocoa mass*°, CREAM powder*, coffee* (2.4%), SKIMMED MILK powder*, SWEET WHEY powder*, Bourbon vanilla extract*. Cocoa: 40% minimum. Milk components: 15%. May contain components of NUTS and GLUTEN.
* = ingredients from organic farming, ** = ingredients from biodynamic farming, *** = from recognized organic aquaculture, **** = from wild catch
General
Smoothly melting chocolate in a two-layer composition: creamy white chocolate and milk chocolate, refined with the best espresso.
special features
second-layer chocolate
production
Roasting and grinding the ingredients; mixing and conching, applying in two layers
Other information
Without lecithin. Contains coffee.
Ingredients
nutritional values
| Nutritional Information | per 100 g |
|---|---|
| Energy | 1974 kJ / 477 kcal |
| Fat | 23 g |
| of which saturates | 14 g |
| Carbohydrates | 60 g |
| of which sugars | 53 g |
| Protein | 3.3 g |
| Salt | 0.03 g |
allergens
Allergens: Fructose, Cocoa
Trace elements (may contain traces of): Cashew nuts, Spelt, Peanut, Anise, Corn, Milk protein, Vanillin, Cinnamon, Gluten-containing cereals, Oats, Hazelnuts, Lactose, Macadamia nut, Almonds, Brazil nut, Pecan nut, Pistachio
storage instructions
Store in a dry place, protect from heat