Byodo

BYODO Panna Cotta 36g

Price: CHF 2.00 Unit price: CHF 55.56/kg
Experience true Italian dessert delight with Panna Cotta from Byodo!

An Italian dessert experience is achieved through Panna Cotta, which literally translates to "cooked cream." This delicious pleasure is created by simply boiling milk, cream, and a personalized sweetener, followed by a cooling phase. Byodo's organic Panna Cotta embodies a fulfilled Italian dessert dream!

Byodo's organic Panna Cotta is refined with genuine Bourbon vanilla, and the preference is for real flavor as opposed to "natural flavor." The intense taste of Bourbon vanilla from controlled organic cultivation makes this Panna Cotta a convincing treat.

Features:

  • 100% organic ingredients from agricultural cultivation
  • wonderfully creamy & finely smooth
  • vegetarian (no gelatin used) & gluten-free
  • with genuine Bourbon vanilla
  • super easy preparation

Special features:

  • Halal by recipe
  • Vegetarian

Tip:

The delicious organic Panna Cotta unfolds its exquisite taste when accompanied by fresh strawberries or forest berries. A true poetry emerges when it is adorned with organic Crema con "Aceto Balsamico di Modena IGP".

Organic control body:

DE-ÖKO-013 EU/Non-EU Agriculture

Distributor:

Byodo Naturkost GmbH; Leisederstraße 2, 84453 Mühldorf, Germany

SKU: 121-17400

EAN: 4018462174005

Ingredients:

SWEET WHEY POWDER*, corn starch*, thickener: agar-agar*, vanilla extract* (1%), sea salt, Bourbon vanilla* (0.2%)
*from controlled organic cultivation

Allergens:

Milk, Lactose

May contain traces of: Soya

Nutritional values/100ml:

Energy:  1487 kj (350 kcal)
Fat: 0.6 g
  of which saturated fatty acids: 0.3 g
Carbohydrates:  78 g
  of which sugars:  41 g
Protein: 7.2 g
Salt:  2.21 g

Production Information:

To create the delicate Byodo Panna Cotta, sweet whey powder, corn starch, and agar-agar are thoroughly mixed as a thickener. The unique vanilla note is ensured by vanilla extract and real Bourbon vanilla from controlled organic cultivation and simply rounded off with a pinch of sea salt. The organic Panna Cotta is produced using agar-agar, which is extracted from the cell walls of special algae. As an excellent vegetable substitute for gelatin, it makes Byodo Panna Cotta a purely vegetarian delight.

Häufig gestellte Fragen

The BYODO Panna Cotta has a mild, creamy taste with a subtle sweetness - just like a classic Italian dessert. It is made from high-quality organic ingredients and offers an authentic and natural treat, without artificial flavors.

Is preparing BYODO Panna Cotta really that easy?

The BYODO Panna Cotta is an ideal choice for special occasions as it is quick and stress-free to prepare and at the same time offers a high-quality dessert thanks to the use of organic ingredients. It can be combined in many different ways and brings Italian flair to the table.