Ingredients:
puffed red whole grain rice* (70%), chickpeas* (20%), sunflower oil* (7%), corn germ oil* (2%), salt (1%)
*from controlled organic cultivation
Allergens:
May contain traces of: sesame
Nutritional values/100ml:
| Energy: | 1787 kj (424 kcal) |
| Fat: | 12 g |
| of which saturated fatty acids: | 1.9 g |
| Carbohydrates: | 67 g |
| of which sugar: | 1.4 g |
| Fiber: | 4.2 g |
| Protein: | 10 g |
| Salt: | 1 g |
Production information:
The ingredients consist of pure organic components, carefully sourced from agricultural production. For an ideal snacking experience, the organic whole grain rice and tender chickpeas from Italy are gently processed.
Häufig gestellte Fragen
The crunchy corners are made from organic red rice and chickpeas, which are rich in vegetable protein and fiber. They contain no artificial additives or added sugar and offer a natural, filling snack for health-conscious connoisseurs.
Are the BYODO Red Rice Chickpea Crispy Corners suitable for a gluten-free diet?
The crispy corners are perfect as a light snack between meals, on the go or as an accompaniment to dips and spreads. Their mild, hearty, nutty taste makes them versatile and ideal for conscious snacking.