Ingredients:
Chickpea wafers* 50 % (chickpea flour* (60 %), rice flour*, sea salt (0.5 %)), WHOLE MILK CHOCOLATE* 50 % (cane sugar*, cocoa butter*, WHOLE MILK POWDER* (16.3 %), cocoa mass*, SWEET WHEY POWDER* (4.1 %), vanilla*)
*from controlled organic cultivation
Allergens:
Milk, Lactose
May contain traces of: Soya, Hazelnuts, Sesame
Nutritional values/100ml:
| Energy: | 1885 kj (450 kcal) |
| Fat: | 20 g |
| thereof saturated fatty acids: | 11 g |
| Carbohydrates: | 54 g |
| thereof sugar: | 24 g |
| Dietary fiber: | 4.9 g |
| Protein: | 13 g |
| Salt: | 0.49 g |
Information on production:
Through gentle processing, the airy puffed Byodo chocolate wafers develop their crispiness, without losing any valuable nutrients. Each wafer is then covered with a delicate layer of 50% chocolate, offering a true delight for all chocolate lovers.
Häufig gestellte Fragen
The unique taste of BYODO Chickpea Wafers Whole Milk is created by the combination of crispy chickpea flour and fine milk chocolate. The light sweetness of the chocolate harmonizes perfectly with the nutty flavors of the chickpeas, creating a balanced snack for connoisseurs.
Are the chickpea waffles also suitable for nutrition-conscious connoisseurs?
These waffles are perfect for anyone looking for a snack that isn't too sweet but still satisfies a chocolate craving. The plant-based protein from chickpeas makes them an interesting option for nutrition-conscious customers, active people and anyone who appreciates a conscious but enjoyable snack alternative.