Byodo

BYODO Grill & Fondue Mustard (200 ml) Organic

Sale price: CHF 3.00 Regular price:CHF 4.00you save CHF 1.00 Unit price: CHF 15.00/L
Discover Byodo's Grill & Fondue Mustard!

Thanks to a generous addition of fresh, red organic bell peppers, Byodo's Grill & Fondue Mustard develops a uniquely spicy taste that perfectly combines the flavors of mustard and vegetables. This delicious recipe is rounded off with onions and tomato paste, promising a fruity-fresh delight. Once tried, this mustard becomes an indispensable favorite!

Enjoy the subtly fruity bell pepper note in combination with the spicy mustard heat of this unique mustard.

To preserve the spiciness, we recommend storing opened jars in the refrigerator, as warm storage can cause the mustard to quickly lose its heat.

Features:

  • 100% organic ingredients
  • Subtly fruity bell pepper note
  • Spicy mustard heat
  • Freshly made in small batches
  • Store opened jars in the refrigerator

Specialties:

  • Halal by recipe
  • Kosher by recipe
  • Vegan and vegetarian

Tip:

Byodo Grill & Fondue Mustard shows its strengths as an indispensable companion for picnics! Its use extends from refining dressings to harmoniously combining with cheese and sausage, and adding a finely piquant note to many other picnic dishes. Of course, it also develops its excellent properties in combination with grilled food and in the colder months, especially with fondue and raclette.

Organic inspection body:

FR-BIO-01

Distributor:

Byodo Naturkost GmbH, Leisederstraße 2, 84453 Mühldorf

SKU: 121-16110

EAN: 4018462161104

Ingredients:

Water, red bell pepper*, cane sugar*, MUSTARD SEEDS*, onion*, spirit vinegar*, tomato paste*, sea salt, garlic*, turmeric*
*from controlled organic cultivation

Allergens:

Mustard

Nutritional values/100ml:

Energy:  623 kj (148 kcal)
Fat: 3.6 g
  of which saturated fatty acids: 0.3 g
Carbohydrates:  23 g
  of which sugar:  21 g
Protein: 3.8 g
Salt:  3 g

Information on manufacturing:

After the organic mustard seeds have been sorted and cleaned, they are gently processed by rollers, which turn them into delicate grist. The addition of water, vinegar, salt and spices leads to the creation of the designated mash. To ensure optimal development of the mustard aroma, the mash is allowed a short resting period. Subsequently, all components are ground to a smooth consistency, which is then bottled.

Häufig gestellte Fragen

The BYODO Grill & Fondue mustard is made from high-quality organic ingredients and combines a subtle spiciness with a balanced seasoning that goes particularly well with grilled meat, fondue and raclette. Unlike conventional mustards, it is specially developed to give savory dishes a harmonious, spicy aroma.

Is the BYODO Grill & Fondue mustard only suitable for grill and fondue dishes?

Yes, the BYODO Grill & Fondue mustard is completely free of artificial flavors, colors and preservatives and consists of 100% organic ingredients. This makes it ideal for anyone who values ​​a natural and conscious diet and wants to enjoy the pure taste of high-quality ingredients.