BYODO Vegan Mayo 50% Fat (250ml)
With Byodo's vegan mayo, you can enjoy fries with mayo and ketchup without compromise! The outstanding creaminess and delicate taste of high-quality, organic sunflower oil guarantee a unique mayo experience.
Finely balanced, with a light creaminess without egg, it impresses with wonderful creaminess and only 50% fat content. Its versatile applications delight not only vegans but also non-vegans alike!
For optimal storage, opened jars should be kept in the refrigerator.
Features:
- 100% organic ingredients
- Finely seasoned
- Creaminess even without egg
- Only 50% fat content
Special features:
- Halal according to recipe
- Kosher according to recipe
- Vegan and vegetarian
Tip:
Byodo's vegan mayo is an ideal accompaniment for veggie burgers and French fries. However, its versatile application also extends to the preparation of deliciously delicate vegan dips that go wonderfully with raw vegetables, salad dressings, grilled vegetables, and tofu.
Organic Control Body:DE-ÖKO-013 EU-/Non-EU-Agriculture
Distributor:Byodo Naturkost GmbH; Leisederstraße 2, 84453 Mühldorf, Germany
Ingredients, nutritional values & production
Ingredients:
Sunflower oil* (50%), water, raw cane sugar*, spirit vinegar*, sunflower seed flour* (2.2%), sea salt, DIJON MUSTARD* (water, spirit vinegar*, BROWN MUSTARD SEED*, sea salt), corn starch*, thickener: guar gum*
*from controlled organic farming
Allergens:
Mustard
May contain traces of: peanuts, soy, tree nuts, almonds, hazelnuts, walnuts, cashew nuts, pecans, Brazil nuts, pistachios, macadamia nuts, celery
Nutritional values/100ml:
| Energy: | 2001 kj (478 kcal) |
| Fat: | 50 g |
| of which saturated fatty acids: | 5.4 g |
| Carbohydrates: | 5.3 g |
| of which sugar: | 4.7 g |
| Protein: | 1.3 g |
| Salt: | 1.7 g |
Information on production:
The vegan mayonnaise is created by the emulsion of all ingredients, with sunflower seed flour used as an emulsifier, thus being responsible for its excellent creaminess. After the filling process, our vegan mayo undergoes pasteurization.
Häufig gestellte Fragen
The BYODO Vegan Mayo impresses with its creamy, full-bodied taste, which is very similar to classic mayonnaise, but without any animal ingredients. It is made from high-quality plant-based organic ingredients and offers a fine balance of creaminess and flavor, ideal for anyone looking for a vegan alternative.
This vegan mayo is extremely versatile: it can be used as a dip for vegetables and chips, as a spread for sandwiches and burgers, or as an ingredient in salad dressings and marinades. Its creamy consistency and mild taste make it perfect for a variety of dishes.
BYODO Vegan Mayo is 100% plant-based, gluten-free and free from artificial additives. It offers a delicious alternative to traditional mayonnaise and is ideal for vegans and anyone who wants to avoid animal products without sacrificing taste and creaminess.