Herbaria Chili con Carlos is a special spice blend for Mexican stews, sauces, and braised dishes. With this organic blend, you can prepare delicious chili con carne, goulash, or vegetarian stews. The spice blend is also excellent as a sauce for potatoes, chicken, meat, or patties. It impresses with a full-bodied combination of spicy flavor and dark chocolate. The carefully selected ingredients include dark chocolate, rock salt, almonds, sesame, paprika, cranberries, tomato flakes, lemon granules, garlic, coriander, black pepper, orange granules, cinnamon, chili, cloves, star anise, and fennel. The dark chocolate consists of cocoa mass, raw cane sugar, cocoa butter, and emulsifier (soy lecithin). All ingredients come from certified organic cultivation.
With the Herbaria Chili con Carne spice blend, you give your dishes a unique seasoning and a pleasant spiciness. Try it in various recipes and let yourself be surprised by its delicious taste.
Features:
- Ingredients from controlled organic cultivation
- Spicy, slightly fruity taste with piquant heat
- In a stackable aroma-protective tin
- Vegan and vegetarian
Tip:
With Herbaria Chili con Carlos, you can not only prepare classic chili con carne and goulash, but also vegetarian stews and braised dishes. In addition, the spice blend is perfect for refining sauces.
Organic certification body:DE-ÖKO-003
Manufacturers are responsible for product information.
Ingredients, nutritional values & production
Ingredients:
Dark chocolate* (cocoa mass*, raw cane sugar*, cocoa butter*, emulsifier: soy lecithin*), rock salt, almonds*, sesame*, paprika*, cranberries*, tomato flakes* (tomato paste concentrate*, corn starch*), lemon granules* (lemon juice concentrate*, corn starch*), garlic*, coriander*, black pepper*, orange granules* (orange juice concentrate*, rice flour*), cinnamon*, chili*, cloves*, star anise*, fennel*
*from controlled organic cultivation
Allergens:
May contain traces of: gluten, peanuts, celery, mustard
Nutritional Values/100ml:
| Energy: | 1569 kj (377 kcal) |
| Fat: | 20.8 g |
| thereof saturated fatty acids: | 7.5 g |
| Carbohydrates: | 30.2 g |
| thereof sugar: | 20.1 g |
| Protein: | 9.3 g |
| Salt: | 15.9 g |
Information on Production:
Herbaria Chili con Carlos spice blend consists of a carefully selected mix of high-quality ingredients. These include dark chocolate, rock salt, almonds, sesame, paprika, cranberries, tomato flakes, lemon granules, garlic, coriander, black pepper, orange granules, cinnamon, chili, cloves, star anise, and fennel. The dark chocolate is made from cocoa mass, raw cane sugar, cocoa butter, and emulsifier (soy lecithin). All ingredients are from controlled organic cultivation.
Häufig gestellte Fragen
With its perfectly balanced blend of fiery chilies, smoky paprika, and aromatic herbs, this spice mix brings the authentic taste of Mexican cuisine directly to your plate, providing an intense, savory aroma.
Yes, the blend is not only suitable for chili dishes, but also for spicy chocolate desserts, BBQ sauces, or creative bowls. It inspires unusual combinations and provides that special flavor kick.
The blend combines organic quality with a versatile flavor profile that enhances classic dishes and offers room for creative recipe ideas – from fiery hot to smoky-sweet variations.