So good: Biscuit-like crunch and golden cornflakes form a close friendship with thick chocolate chunks. The highlight: the chunks don't melt when baked, but retain a slight bite.
Instructions for use, processing and preparation :
Tastes great in milk/plant milk, but also delicious eaten straight from the bag.
Ingredients
WHOLE GRAIN OAT FLAKES* 46%, beet sugar*, cornflakes* 14% (corn*, corn syrup*, sea salt, emulsifier: SOY LECITHIN*), sunflower oil*, dark chocolate* 9% (cane sugar*, cocoa mass*, cocoa butter*), rice extrudate* (rice flour*, BARLEY MALT FLOUR*, sea salt), rice syrup*, sea salt
*from controlled organic production
*from organic farming
Ingredients
Instructions for Use
nutritional values
| Nutritional Information | per 100 g |
|---|---|
| Energy | 1926 kJ / 459 kcal |
| Fat | 17 g |
| of which saturates | 3.5 g |
| Carbohydrates | 63 g |
| of which sugars | 18 g |
| Protein | 9.6 g |
| Fibre | 7.8 g |
| Salt | 0.2 g |
allergens
Allergens: Cereals containing gluten, barley, oats, milk, lactose, cocoa
Trace elements (may contain traces of): Peanut, nuts, almonds, hazelnuts, cashews, sesame
storage instructions
Store in a dry place, protect from heat