Spielberger Mühle gluten-free wholegrain rice flakes 250 g organic
Discover Demeter Gluten-Free Rice Flakes from Spielberger Mühle, an ideal choice for anyone looking for a gluten-free and easily digestible flake for their daily diet. These fine rice flakes come from biodynamic cultivation according to strict Demeter standards and offer a mild, versatile base for breakfast and more. Whether in porridge, muesli, or savory dishes – these rice flakes adapt flexibly and naturally enrich your meal plan.
- Gluten-free and easily digestible: Rice flakes are perfect for a gluten-free diet and gentle on digestion – ideal for sensitive stomachs.
- Vegan and lactose-free: The rice flakes are free from animal ingredients and lactose, suitable for a plant-based and wholesome diet.
- Demeter Quality: From biodynamic cultivation according to Demeter standards, for the highest purity and a healthy, natural product.
- Mild taste: The neutral rice flakes are suitable as a base for sweet or savory creations and pair well with various ingredients.
- Versatile use: The fine rice flakes can be easily incorporated into porridge, gruel, and even baked goods.
- For a conscious diet: Gluten-free and without artificial additives, they are ideal for a natural and balanced diet.
- Sustainable cultivation: From biodynamic Demeter cultivation – for a healthy choice that is in harmony with nature.
- Rice Flake Breakfast Porridge: A warm breakfast with fresh fruits and nuts for a gentle start to the day.
- Rice Flake Porridge with Berries: A creamy porridge with berries and maple syrup for extra enjoyment.
- Crispy Rice Flake Bars: Healthy cereal bars made from rice flakes, ideal as a snack on the go.
- Rice Flake Coconut Cookies: Light, gluten-free cookies with shredded coconut for a sweet treat.
Try Spielberger Mühle Wholegrain Rice Flakes now and enjoy a light, easily digestible flake that naturally enriches your meal plan – perfect for a gluten-free and conscious diet!
Ingredients
preparation
nutritional values
| Nutritional Information | per 100 g |
|---|---|
| Energy | 1491 kJ / 352 kcal |
| Fats | 2.2 g |
| thereof saturated fatty acids | 0.6 g |
| Carbohydrates | 74.1 g |
| thereof sugar | 0.6 g |
| Protein | 7.8 g |
| Salt | 0.03 g |
storage instructions
Store in a cool, dry place.
Häufig gestellte Fragen
Yes, absolutely! Our rice flakes are produced in strictly separate production lines and carefully tested for gluten-freeness, so you can rely on a product with less than 20 ppm gluten - enjoy safely and without worry!
Super simple: You can enjoy the rice flakes directly with yogurt, milk, plant-based drinks or juice. They go well in muesli, can be made into porridge or add variety to savory dishes such as patties.
With Demeter you get the best from biodynamic farming - sustainable and full of nutrients. The flakes are not only gluten-free, but also particularly low in sodium and rich in complex carbohydrates, for long-lasting satiety.